Planning to call some guests over for lunch and don't know what to cook? Then take a look at this simple recipe of fried rice by Archana. Easy and quick to make, this preparation can be made with ingredients that are generally available at home.<br /><br />Ingredients:<br /><br />1 Big Bowl Rice<br />2-3 Spring Onions Chopped<br />1 Bowl Cabbage Chopped<br />1 Capsicum Chopped<br />Shredded And Cooked Chicken<br />½ Carrot Chopped<br />½ Tsp Black Pepper Powder<br />1 Tbsp Chilli Sauce<br />1 Tbsp Ginger Garlic Green Chillies Crush<br />Salt To Taste<br />1 Tbsp Soya Sauce<br />½ Tsp Ajinomoto<br />2-3 Tsp Oil<br /><br />Tips<br />1.Use red chilli sauce instead of green<br />2.To make the shredded chicken, take about 1/4th kg chicken, take double the amount of water and add black pepper and salt and then boil it. You can use the water leftover from this to make the gravy. After the chicken is cooked, take the bones out<br /><br />Recipe of sesame rice here<br />https://www.youtube.com/watch?v=qm_0ZL6dBOU<br /><br />Click here for pineapple pulav <br />https://www.youtube.com/watch?v=mVgieObNbDg<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@indiafoodnetwork
